by Stanford Tourism | Jul 2, 2018 | Uncategorized, Blog, Grapevine Stoep Talk
While it sleets, snows and hails across the Western Cape, we are staying snug with coffee and milktart, Stanford style. Thank you to the Stanford Food Heroes at the Grootbos FoundationĀ for this perfectly timed recipe. INGREDIENTS Pastry 2 cups flour 1 egg Ā½ cup...
by SmartAdmin | Feb 12, 2018 | Blog, Grapevine Stoep Talk
What’s cooking, good looking? Are you dazzling your date with a homecooked meal, making a homemade card, and decorating your lounge with tea lights and rose petals? For those of you who are all thumbs when it comes to crafts, more boerie-on-the-braai than fillet...