Welgesind is the youngest member of the Stanford Wine Route. The grapes are grown, harvested and turned into wine on the farm, and tastings are  fun and intimate as Chris and Amanda taste and chat to visitors. The tasting room is in the cellar which is below the farm house on the slopes of the Klein  River Mountains.

Chris and Amanda have made Welgesind Romanse 2017 (Blanc de Noir made from Shiraz grapes), and Welgesind Mechanic, a 2015 Shiraz and their delight in sharing their wines makes wine tasting at Welgesind a casual and unrushed experience.